Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Sesame ice cream
- 50 g black sesame seeds
- 60 g white sugar
- 100 g milk
- 300 g pouring (whipping) cream
- 3 egg yolks
- ¼ tsp natural vanilla extract
- 2 pinches sea salt
Mochi dough
- 140 g white sugar
- 120 g glutinous rice flour (see Tips)
- 180 g water
- 3 - 5 tbsp gluten free cornflour, plus extra to dust
- Nutrition
- per 1 piece
- Calories
- 895.3 kJ / 214 kcal
- Protein
- 2.7 g
- Carbohydrates
- 23.4 g
- Fat
- 12.7 g
- Saturated fat
- 6.6 g
- Fiber
- 0.8 g
- Sodium
- 41.1 mg
Alternative recipes
Hokkaido Cupcakes
45min
Dalgona Coffee Classic (Korean coffee)
10min
Neapolitan pizza
1h 30min
No-cook jam
24h 15min
Prawn dumplings with dipping sauce (Brendan Pang)
2h 50 min
Black sticky rice with taro and blue matcha ice cream (Luke Nguyen)
6h 50min
Sticky bottom dumplings (Brett McGregor)
1h
Ratatouille Galette (Thermomix® Cutter)
1h 40min
Butter Mochi with Pineapple Sherbet (Matthew Kenney)
11h 40min
Souffle pancakes with berries
40 min
Dalgona coffee classic (Korean coffee)
10min
Austrian Kaiserschmarrn pancake
20min